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Whole Grain Pizza Crust

February 6, 2009
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Whole Grain Pizza Crust (source unknown)

-this recipe is great for calzones as well


1.5 cups warm water, divided

1 T active dry yeast

1 t honey

2 cups flour

1 c whole wheat flour

¾ t coarse salt

2 t olive oil

Stir yeast into ½ cup warm water.  Add honey and let stand 5 minutes.  Place flours in food processor fitted with a metal blade.  Add salt and pulse.  Pour in yeast mixture, remaining water, and oil.  Process 1 minute until dough comes together.  Let rest 20 minutes before rolling out.



2 Comments leave one →
  1. oneparticularkitchen permalink
    March 4, 2009 1:47 pm

    This is SO quick and easy! I’m definitely trying this one soon. 🙂


  1. Carrie’s Sweet Life » Blog Archive » White Pizza

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